Sponge cake filled with vanilla flavoured buttercream and raspberry jam, covered and finished with soft and royal icing decorations. Serves 12.

Features: Hand Decorated with Care, Decorations are edible, Suitable for vegetarians.

Country of origin: United Kingdom.

Storage: Keep Flat; Not Suitable for Home Freezing.

Preparation and Usage: Place cake on a flat surface, remove the ribbon, slice using a sharp, long-bladed knife, clean knife blade between slices.

Package type: Box. Recycling information: Board - Recycle; Window - Recycle.

Ingredients: Sugar, Butter (Milk), Wheatflour , Pasteurised Egg, Raspberry Jam (7%) (Sugar, Raspberry Purée, Gelling Agent: Pectin (from Fruit), Acid: Citric Acid, Acidity Regulator: E331(iii)), Glucose Syrup, Rapeseed Oil, Humectant: Glycerol, Buttermilk, Palm Oil, Cornflour, Dried Skimmed Milk, Emulsifier: E471, E481, E475, Raising Agent: E450, Sodium Bicarbonate, Salt, Rowanberry Extract, Stabiliser: Xanthan Gum, Dried Egg White, Natural Flavouring, Spirulina Extract, Natural Colour: Anthocyanins (from Red Cabbage), Lutein, Safflower Extract, Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Allergen Information: Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Wheat. Not suitable for those with a Nut and Peanut allergy.

Dietary Information: Suitable for Vegetarians.