Hand selected parcels were chosen from across our famed Golden Hillside vineyards, including the original Mort’s Block Vineyard that started it all. 100% Watervale fruit, only minutes from the Kilikanoon winery. A high quality year, with all parcels kept and vinified separately until the final cuvée was assembled. The mostly hand picked and hand sorted selections were crushed, destemmed and cool fermented, allowing the variety's renowned intensity  of flavour and crisp natural acidity to be retained throughout the process.