Product Features

• Double-stacked conveyor oven
  
• Impingement PLUS! low oven profile and dual air return
  
• 40.5″ (1029 mm) long cooking chamber
  
• 33.5″ (851 mm) wide, 76.5″ (1943 mm) long conveyor belt
  
• Advanced technology air delivery system
  
• Control compartment is designed for quick and easy access
  
• One year parts and labor warranty
  
• Removable parts for easy cleaning (crumb pans, end panels, air fingers, and a folding conveyor belt assembly)
  
• For installation under a ventilation hood only
  
• Cool Skin safety feature keeps the external surface of the oven under 120°F (49°C)

Product Specs

• Power: 120v/ 50-60Hz/ 1PH/ 15Amps
  
• BTU: 99,000 BTU/Hr
  
• Heating Zone: 81''
  
• Belt Length: 76.5'' 
  
• Overall Length: 76.5''
  
• Height: 61.7''
  
• Depth: 60''
  
• Weight: 2200lbs