Indulge in the ultimate culinary experience with our Wholesale Halal Chicken Tenders, available in a generous 40 lbs box. Sourced from small to medium-sized birds, these chicken tenders are ultra-tender and juicy, making them the perfect choice for a variety of delicious dishes.

Usage Suggestion

1. Chicken Strips: Bread and fry for the perfect crispy chicken strips that everyone loves.
2. Wraps: Slice and add to wraps for a healthy, protein-packed meal.
3. Stir Frys: Add to your favorite stir fry recipes for a quick and nutritious dinner.
4. Skewers: Marinate and grill on skewers for a mouth-watering BBQ treat.

Key Features

• 100% Hand Slaughtered: Ensuring the highest standards of halal integrity.
• Non-Stunned: Keeping in line with traditional halal practices.
• Ultra Tender and Juicy: Sourced from small to medium-sized birds for the best texture and flavor.
• Versatile: Ideal for a variety of dishes including strips, wraps, stir frys, and skewers.
• Bulk Supply: Convenient 40 lbs box, perfect for big family.

Experience the difference with our Halal Chicken Tenders, where quality meets tradition. Yoi will taste the care and dedication in every bite. Order now and ensure you are stocked with the finest halal chicken tenders available!

 Weight: 40 lbs

Product of USA

Product Usage Guidelines:

• Temperature: If you suspect that the meat temperature exceeds 40°F, please use a probe thermometer (not a surface thermometer). Insert the probe into the center of the meat, take the temperature reading, and send us pictures containing the temperature reading.

Safe Handling Instructions:

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

• Keep Refrigerated or Frozen. Thaw in Refrigerator.
• Keep Raw Meat and Poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.