This beautifully coloured jam uses the best blueberries to achieve a full, fruity flavour. Ingredients: Sugar, Blueberries, Pectin, Citric Acid, Sodium Citrate. Organic food is food produced by methods that comply with the standards of organic farming.

Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Demand for organic foods is primarily driven by consumer concerns for personal health and the environment. Nevertheless, from the perspective of science and consumers, there is insufficient evidence in the scientific and medical literature to support claims that organic food is either safer or healthier to eat than conventional food.

While there may be some differences in the nutrient and antinutrient contents of organically and conventionally produced food, the variable nature of food production, shipping, storage, and handling makes it difficult to generalize results. Claims that "organic food tastes better" are generally not supported by tests.