As the name suggests, Melo Melo cultivar is famous for promoting a state of pleasant mellowness. This well-balanced, bitter-sweet and creamy cultivar acts in a slow and pleasantly warm manner. Great for lazy late afternoons, slow-paced conversations and gentle body relaxation.

Island of Origin: Espiritu Santo, Vanuatu
Average Laterals to Stump Ratio: 30-70
Typical Chemotype: 243156
Processing: Fully washed and peeled. Dried in a temperature-controlled dehydrator.
Effects: Balanced between cerebral/muscle melting, blend of euphoric and mellow, mid-speed onset and mid-range lifespan.
Flavour profile: Balance of smooth/creamy and bitter/peppery with notes of black pepper, wood and toasted malt.

Please note: The 250g size does not come in a home compostable bag.