SWEET PEAS  are a delightful and nutritious legume known for their vibrant green color and sweet, tender flavor. They are typically small, round, and encased in a pod. Sweet peas are enjoyed both fresh and cooked, making them a versatile addition to many dishes.

Sweet peas are a great source of vitamins A, C, and K, as well as dietary fiber and protein. They also contain essential minerals like iron, magnesium, and potassium. Their high antioxidant content helps support overall health and immune function.

Culinary Uses: Sweet peas can be raw in salads, steamed, boiled, or sautéed. They are often used in soups, stews, stir-fries, and pasta dishes. Their natural sweetness makes them a favorite in both savory and sweet recipes.

Storage: For the best quality, fresh sweet peas should be stored in the refrigerator and used within a few days. They can also be blanched and frozen for longer storage.

We do not stock vegetables. Enjoy the taste of true freshness. We hand-deliver farm-fresh produce to your doorstep, ensuring it arrives in peak condition.
We currently deliver in Metro Manila and some parts of Cavite, Rizal, and Bulacan. If your area is covered, send us a message.

Locally sourced from Baguio.

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