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Supplement FactsServing Size: 3.5 Oz (99 G) About 1 Cup prepared
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| Amount Per Serving | % Daily Value | |
| Calories | 320 | |
| Total Fat | 9g | 11% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | |
| Cholesterol | 25mg | 8% |
| Sodium | 770mg | 33% |
| Total Carbohydrate | 49g | 18% |
| Dietary Fiber | 4g | 13% |
| Total Sugars | 4g | |
| Includes Added Sugars | 0g | 0% |
| Protein | 11g | |
| Virtamin D | 0mcg | 0% |
| Calcium | 160mg | 10% |
| Iron | 0.9mg | 6% |
| Potassium | 250mg | 6% |
| The % Daily Value tells you how much a nutrient in a serving of food contributes to a dally diet. 2,000 calories a day is used for general nutrition advice. | ||
| Other Ingredients: Organic Pasta (organic wheat flour), Water, Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Cream, Organic Whey, Organic Nonfat Milk, Sodium Phosphate, Salt, Natural Flavor, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for color), Xanthan Gum. | ||
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