Author: Robert Texas Murphy

Title: Texan BBQ: A Smokin' Good Cookbook

Binding: Hardcover

Number Of Pages: 226

Release Date: 2016-08

Details:

The Texas barbecue is a way of life, it's a process of hot-smoking meat cooked low and slow to the point where the meat falls off the bone seamlessly after being marinated in a sweet tomato-like sauce - aka the Texan BBQ Sauce - or dry-rubbed with secret mixtures of dry seasonings, giving it flavors that you won't ever forget.

In this beautifully illustrated book, Robert 'Texas' Murphy will share with you 80 authentic Texas-style barbecue recipes, some of which have been handed down from his cattle-ranching ancestors. These tasty recipes will include sticky, luscious ribs, juicy steaks, tender brisket that will simply melt in your mouth, with a variety of side dishes to complete your meal.

For those that don't know which meat is the best meat to use, there is a chapter outlining the different and ideal cuts of meat to use according to the different barbecue method. So no more tough chewy meat - make way for 'melt-in-the mouth' sensations.

EAN: 9781742578941

Package Dimensions: Height: 8.97 Inches, Length: 10.03 Inches, Weight: 2.4030386558 Pounds, Width: 1 Inches

Languages: en