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Lamb Ribs are prepared from the ribs, backbone, and in some cases, the rib eye muscle. The meat in lamb ribs is close to the bone, which makes them very flavorful. Lamb ribs are perfect for braising and grilling. As they are mainly bone, they usually take a longer time to cook than most lamb cuts. Comes in an approx. 1kg pack
Ships within 48 hours · Estimated delivery Jul 22 - Jul 27
US$40
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