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This Terreo Merlot has inviting aromas of ripe black cherries, plums, and subtle vanilla. A red wine which pairs well with grilled meats, mushroom dishes, or a simple cheese platter. Enjoy this easy drinking Merlot, a perfect choice to compliment your meal.

The Gaillac wine-growing region is located close to Toulouse in the Southwest of France. It is one of the oldest wine-growing regions, dating back to the 4th century B.C. The combination of both the Mediterranean climate and the Autan, a warm, dry wind, provides the perfect weather conditions for winegrowing.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.

Country of origin: France.

To be served at 16° with cold starters, tapas, grilled meat and cheese.

Package type: Bottle. Recycling information: Bottle - Glass - Widely Recycled.

Ingredients: Contains Sulphites. Allergen Information: Contains Sulphur Dioxide/Sulphites. Contains Sulphites.

Dietary Information: Suitable for Vegans.

Grape variety: Merlot. Current vintage: 2023. Regional information: Gaillac vineyard - South West France.

Tasting notes: It reveals jammy red fruits aromas with a well balanced mouth and supple tannins.

Alcohol by volume: 13. Units: 9.8. Producer: Vinovalie. Serving suggestions: To be served at 16° with cold starters, tapas, grilled meat and cheese.

Winemaker: Barrau Jean-Noël. Vinification details: Fermentation on liquid base in thermoregulated vats (20-22°), 10 days alcoholic fermentation.