Sang Noir | 2016Sang Noir is a blend of imperial spiced red ales aged in bourbon and wine barrels with Bing cherries for up to two years. Pouring a deep mahogany brown, this Northwest sour ale features rich flavors of dark roast malts, bourbon, black cherries and port wine.
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Sang Noir is a blend of imperial spiced red ales aged in bourbon and wine barrels with Bing cherries for up to two years. Pouring a deep mahogany brown, this Northwest sour ale features rich flavors of dark roast malts, bourbon, black cherries and port wine.