We're world-famous for our hand-iced biscuits, lovingly decorated at the Ministry of Biscuits in London, but we care just as much about what's underneath. That's why our baking experts have created the perfect chocolate and caramel shortbread, brought to you in all its naked glory, with just the right balance of snap and crumble, satisfying flakiness and melt-in-the-mouth butteriness. We use only the best British butter, cocoa powder, white chocolate and caramel in our shortbread to create a lovely rich chocolate taste. 10 artisan chocolate and salted caramel shortbread biscuits, handmade at The Ministry of Biscuits presented in a beautiful, hand-illustrated gift box. Everything we make is hand-crafted in our London bakery using traditional baking techniques and only the finest local sourced ingredients to give that perfect home-baked taste.

Ingredients

Plain Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), the very best British Butter (MILK), creamy White Chocolate with Caramel (21%) (cocoa butter; sugar; whole MILK powder; MILK sugar; whey powder (MILK); skimmed MILK powder; caramelised sugar 2.0%; emulsifier: SOYA lecithin; natural vanilla flavouring; salt,) Brown Sugar, Sugar, Cocoa Powder, Salt (1%), Raising Agent: Sodium Hydrogen Carbonate E500.

Allergen Information

Produced in a kitchen which handles peanuts, nuts, eggs, soya, sulphites, and sesame seeds.