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The recipes reflect the variety, the uniqueness and the best of Texas cooking combined with tales, history and humor of the Lone Star State. The recipes range from gourmet to everyday, and have been collected from every part of the state. Included are Texas favorites such as Lone Star Chicken Fried Steak, Horseshoe Mountain Buck Chili, Skillet Cornbread, Mesquite Smoked Fajitas, Culinarian Barbecued Shrimp, Lady Bird's Popovers and King Ranch Chicken Casserole., ISBN13:9780961388102 ISBN10:0961388102 Material Type:spiral_bound
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
US$40
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