Author: Lidia Matticchio Bastianich, Tanya Bastianich-Manuali

Title: Lidia's The Art of Pasta: An Italian Cookbook

Binding: Hardcover

Number Of Pages: 288

Release Date: 2025-10-14

Details: The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times).

No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy's greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta.

An utterly indispensable resource for every kitchen, Lidia's The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana.

Recipes include:
oSpaghetti with Lobster Sauce
oPumpkin Ravioli with Butter and Sage
oBucatini all'Amatriciana
oItalian Mac and Cheese
oSpaghetti and Meatballs
oTrenette with Pesto Genovese
oFettucine Alfredo

Through more than a hundred simple, perfect recipes, Lidia showcases pastas of all kinds--both fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare!

EAN: 9780593537008

Package Dimensions: Weight: 1.25002102554 pounds

Languages: en