Fermented and produced at the family home in Suffolk, our Raw Unfiltered Organic Cyder Vinegar is unfiltered, so retaining the vinegar fermenting bacteria that form what is referred to as the mother. Ideal drunk with water at mealtimes or on a daily basis, it can also be used for cooking, dressings and marinades.

Features: Raw organic, Contains the mother raw & unpasturised, Suitable for vegans and a gluten-free diet.

Storage: Store in a cool, dry place away from direct sunlight (as the product contains the mother direct sunlight may proliferate growth and form a harmless jelly like substance).

Preparation and Usage: Recommended dilution when drinking: 15ml vinegar + 300ml water.

Package type: Plastic Bottle.

Other Information: Full Product Name: Raw Organic Unfiltered Cyder Vinegar. Storage: Store in a cool, dark place away from direct sunlight (as the product contains live vinegar bacteria, direct sunlight may proliferate growth and so will help form the harmless jelly like substance known as the mother). Additional Information: EU Organic - Certified Organic, GB-ORG-05, EU/Non EU Agriculture. Acidity 5%.

Ingredients: Organic Cyder Vinegar.

Allergen Information: Free From Gluten.

Dietary Information: Organic; Suitable for Vegans.