Beautifully hand-iced at the Ministry of Biscuits in London, this jolly ginger biscuit is never seen without a bunch of flowers in their hand - just in case they need to cheer someone up. The perfect way to show someone that you’re thinking of them. 1 gingerbread jolly ginger biscuit presented in a Biscuiteers hand-illustrated gift box (16cm x 8cm x 1cm, weighs about 15g)
Ingredients
Biscuit Ingredients: Plain Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Rising Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), EGG, Water, Mixed Spice.
Icing Ingredients: Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (Wheat Starch, Dried Egg White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric acid, Cream of tartar, lactic Acid, Dextrose, Stabiliser: Guar Gum), Food Colouring (Humectant: (E422), Carrier: (E1520), Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133)). E110, E129, E102 may have an adverse effect on activity and attention in children.
Allergen Information
Produced in a kitchen which handles tree nuts, peanuts, soya and sesame. Allergy advice: for allergens, including cereals containing gluten, see ingredients.
Nutritional data
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Nutritional Info
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Per 100g:
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Energy Kj
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1760
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Energy Kcal
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417
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Fat g
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9.7
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(of which saturates) g
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5.6
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Carbohydrates g
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78.2
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(of which sugars) g
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46.8
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Fibre g
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0
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Protein g
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5
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Salt g
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0.3
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