The same size used by chefs!

Like their Pure Rice Vinegar, this vinegar is made with ingredients grown without pesticides and Iio Jozo's house-made sake. However, to make a liter of this premium vinegar they use 320 grams of rice. This recipe was developed over a 20 year period by the fifth generation Iio-san to have a rounder, fuller taste and has minimized the acidic nose of regular vinegar.

Ingredients: water, rice

Product Attributes:

• 900ml glass bottle
• Made in Miyazu, Japan

Recipes:

• Spring Vegetable & Chicken Salad
• Avocado Salad