Leeuwin Lager is brewed with the finest German malt, hops and yeast – but arguably the two most important ingredients are time and temperature. We gently cold-cellar the beer for six weeks, and serve it unfiltered. All these ingredients combine in perfect harmony to create a beer that will satisfy, but not overwhelm, your palate, ideal for a hot summer day – Prost!

Refreshingly spritzy and flavoursome, so much so, it’s hard to tell it’s a mid-strength session Lager. Malt sweetness perfectly matched with a crisp bitterness and a clean finish on the palate.

Pale golden-straw coloured with a faint opalescence and persistent white head.

Gluten reduced.

ABV:    3.5%
IBU:     18
Malt:    Pilsner Malt, Munich Malt, Carahell
Hops:  Hallertauer Traditional, Mittlefruh
Yeast:  Essential Lager

Gluten Reduced: Yes

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