Discover the essential guide to understanding our food choices with *What's for Dinner?* This thought-provoking book, published in 2023 by Thames & Hudson Australia Pty Ltd, takes you on an enlightening journey into the origins of our meals. What are we really eating, and how can we eat in a way that nourishes our bodies while protecting the environment? With pressing questions regarding veganism, food miles, and ethical farming practices, this book addresses the challenges of modern eating habits. It highlights the disconnect between consumers and food production, as millions depend on a select few to feed us.

In *What's for Dinner?*, readers will explore the science behind food cultivation and the historical context surrounding our dining choices. By weaving together insightful research and personal narratives, this book empowers everyone—whether you're a curious eater or a seasoned chef—to develop a deep appreciation for the food on their plates. Join the conversation about our responsibility as consumers and discover how to make informed decisions about what we eat. Perfect for food enthusiasts, environmentally-conscious individuals, and anyone looking to enrich their culinary knowledge, *What's for Dinner?* is poised to change the way you think about food.

Don't miss out on this enlightening read that uncovers the truth behind our meals. Available now, *What's for Dinner?* is a must-have for anyone invested in the future of sustainable eating and responsible consumption.