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Imo Kenpi is a traditional Japanese snack made using thinly sliced sweet potatoes that are deep fried and coated in starch syrup. Originally from Kagoshima and other southern regions of Japan, they're crunchy, sweet,. and addictively delicious!
Size: 90 g
Ingredients: Sweet potato (domestically produced), sugar, edible vegetable oil, deep seawater, oligosaccharide
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
US$40
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