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24 oz of flank steak. The flank steak is a popular lean cut that marinates very well. Be sure to cut it thinly against the grain for flavorful sliced steak. Perfect for stir-fry and steak salads.
21-day dry aged beef. Hand cut, individually vacuum packaged, and flash frozen. USDA inspected and labeled. Delivered frozen
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
US$40
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