Serve smooth and creamy soft serve ice cream efficiently with the VEVOR Commercial Soft Serve Ice Cream Machine. Designed for countertop use, it features a 4L hopper and 1.6L cylinder, producing up to 10.6 QT/H (2.7 Gal/H) of delicious soft serve. The LCD panel provides easy operation, and the auto-clean and pre-cooling functions ensure hygiene and convenience. Built with durable stainless steel and an optimized cooling system, this machine is ideal for restaurants, snack bars, and other commercial environments.

Key Features

• Countertop soft serve ice cream machine

• Single flavor output with 4L hopper and 1.6L cylinder

• LCD display for easy operation

• Auto-clean function for hassle-free maintenance

• Optimized cooling system for consistent texture

• Quiet operation with noise ≤66 dB

• Stainless steel construction for durability and hygiene

• Suitable for restaurants, snack bars, and cafes

Specifications

• Model Number: BQL-9200STA

• Ice Cream Production: 10.6 QT/H (2.7 Gal/H)

• Hopper Capacity: 4L / 1.1 Gal

• Cylinder Capacity: 1.6L / 0.4 Gal

• Operating Temperature: 5–32°C / 41–89.6°F

• Noise Level: ≤66 dB

• Material: Stainless Steel 201 (body), 304 (ingredient tank)

• Net Weight: 45.8 kg / 101 lbs