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This whipped face butter is a celebration of whole plants, seasonal abundance, and slow formulation. At its heart is a house-made fermented berry solution, created from wild-harvested gooseberries, mulberries, blackberries, and wild grapes. The berries are gently fermented in honey and distilled water, allowing time to soften the fruit, unlock beneficial plant compounds, and create a deeply nourishing, skin-compatible infusion. That fermented berry solution is then blended into a rich, cloud-soft base of botanical butters and oils to support the skin barrier, replenish moisture, and leave skin feeling supple, protected, and deeply cared for. The result is a whipped face butter that melts effortlessly into the skin—rich without heaviness, grounding without greasiness.
Details:
Instructions: Warm a small amount between palms and massage into clean, slightly damp skin.Ideal after bathing or anytime skin feels dry, depleted, or in need of extra care. A little goes a long way.
Why Fermented Berries:
Fermentation gently transforms whole fruits into a form that is more compatible with the skin, supporting antioxidant activity, barrier harmony, and overall skin vitality—without harsh or aggressive actives.
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
US$40
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