Ruffino Moscato d'Asti is a bright straw yellow in color. The bouquet is very fragrant and displays aromas characteristic of the Moscato varietal. Hints of sage and citrus fruit give way to distinct notes of peach and orange blossoms. The wine delivers a pleasantly sweet taste, perfectly tempered by the freshness offered by its refined bubbles. Flavors of sage and fresh white stone fruit linger on the palate.

PAIRING SUGGESTION:

Serving temperature: 46°–50°F (8°–10°C)

Serving glass: Moscato d’Asti is ideally served in a high-stemmed, tulip-shaped goblet. As sweetness is perceived most prominently on the tip of the tongue, this type of glass allows the wine to be pleasantly distributed over the entire palate.

Pairings: Moscato d’Asti’s low alcohol makes for a very versatile food companion. It pairs particularly well with almost any type of dessert. In Italy, a classic Moscato pairing is fresh bread, salami, figs, and melon. It also tastes wonderful with spicy Asian foods.

Pairs with Spicy Food, Cured Meats.