Overview:

• Year: 2007
• Type: Puerh Sheng Cha (Raw Tea)
• Weight: 357g
• Name: "Chen Yun Qing Bing" (Aged Flavor Green Cake)

Origination:

• Description: This blend is designed to highlight the aging qualities of Puerh raw tea. The cake is tightly pressed, ensuring it ages well and develops its flavors over time.

Taste Profile:

• Aroma: Aromatic with a complex bouquet, featuring notes of honey and orchid that become more pronounced in a cooled cup.
• Tea Soup: Thick and refreshing, offering a robust tea experience.
• Flavor: Begins with a slight bitterness that quickly retreats, followed by a medium-strength "Huigan" (returning sweetness). The flavor penetrates deep into the throat, producing a notable and pleasing pungency.
• Mouthfeel: The tea encourages saliva production, enhancing the overall smoothness and enjoyment. Each sip reveals a persistent sweetness, especially noticeable halfway through the session.
• Chaqi: Strong and invigorating, contributing to the tea's powerful and satisfying character.

Storage:

• Location: Guangzhou
• Conditions: Naturally stored in Guangzhou, allowing the tea to develop its unique aged flavor profile over time.