Derived from meticulously selected old tree materials harvested from the renowned Ban Zhang tea region nestled within the Bu Lang mountain of Menghai county, this "Hua Zhang" cake epitomizes excellence in Puerh tea craftsmanship.

• Tea Material:

  • Ban Zhang Tea Region: Encompassing not only the original Ban Zhang village but also neighboring villages such as Ba Ka Nan, Ba Ka Nong, Lao Man Er, and Ban Pen, the expansive Pan Banzhang tea region offers a rich diversity of tea flavors.

• Appearance:

  • Tea Threads: Long, robust tea threads adorned with numerous silver tea hairs exude elegance and craftsmanship.

• Tea Liquor: Radiates a golden hue with remarkable clarity and brightness.

• Flavor and Aroma:

  • Taste Profile: Delivers a thick and nuanced taste with delightful variations in the aftertaste, ensuring a rich, smooth, and refreshing experience.
  • Fragrance: Emits an enticing blend of floral and fruity notes when steeped, offering a sensory delight with every sip.
  • Cold Cup: Unveils a captivating aroma reminiscent of honey and orchid, enhancing the overall drinking experience.

• Taste Experience:

  • Huigan and Saliva Production: Exhibits an impressive Huigan (returning sweetness) and saliva-inducing effect, elevating the tea-drinking experience.
  • Balanced Flavor: Strikes a perfect balance between the floral and fruity tea flavors, leaving a lingering and satisfying taste sensation in the entire mouth.

Recommendation: Highly recommended for connoisseurs seeking to elevate their tea-drinking experience.

Storage: Expertly stored in Guangzhou under natural conditions to preserve its distinctive characteristics and promote optimal aging.

This "Hua Zhang" cake stands as a testament to Xiaguan's dedication to crafting exceptional teas that captivate the senses and delight tea enthusiasts worldwide.