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From breakfast to a late-night snack, and everything in between, this book offers over 100 healthy and tempting ideas to treat yourself and your dinner guests in surprising ways. Vegetarian includes many slightly adapted versions of classic dishes, such as avocado soup, pasta salad, and lentil dishes, as well as some truly surprising recipes like pearl barley with sun-dried tomato pesto, vegetarian paella, and eggplant parmigiana.
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