Labaneh crafted from pure cow milk and preserved in olive oil offers a luxuriously creamy consistency that distinguishes it from lighter varieties. This strained yogurt cheese develops a smooth, spreadable body with subtle tang, ideal for mezze boards, dips, or breakfast spreads. The olive oil preservation not only enhances depth of flavor but ensures optimal freshness. Serve chilled with warm bread, drizzle over grains, or incorporate into savory dishes where its rich texture and mild acidity elevate every application.

Net Wight : 650 g/ 1.43 lb