PLANT:

• Pachypodium lamerei, commonly known as the Madagascar Palm, is not a true palm but a succulent from the Apocynaceae family. It features a thick, spiny trunk that stores water and a crown of long, narrow leaves at the top, giving it a palm-like silhouette. In ideal conditions, it produces fragrant white flowers. Native to Madagascar, this plant thrives in arid climates and is popular as a dramatic architectural specimen in containers or dry gardens.
• Water Needs:
  Low; water deeply but infrequently, allowing the soil to dry completely between waterings. Reduce watering in winter.
• Light Requirement:
  Full sun to bright light. It thrives in sunny locations and needs plenty of light to stay healthy.
• Maintenance:
  Low; prefers well-draining soil and minimal handling due to its sharp spines. Fertilize occasionally during the growing season.
• Common Names:
  Madagascar Palm
• Family:
  Apocynaceae
• Origin:
  Madagascar
• Cold Tolerance:
  Not frost-hardy; protect from temperatures below 10°C.
• Heat Tolerance:
  Excellent; adapted to hot, dry conditions and can withstand intense sun.

CERAMIC:

Planted in a handcrafted Neraw vessel with a rounded, mineral form inspired by weathered volcanic stone.
The glaze blends muted turquoise, ochre, and iron tones, revealing natural transitions between matte and glossy surfaces. Subtle kiln textures and molten drips recall the movement of oxidised metal and earth under fire. Together, vessel and plant form a sculptural silhouette, a quiet monument of endurance and grace.

• Size: cm Height 110 x 32 cm Width.
  
• Fired up to 1200°C
• Glazed in the interior, to keep the roots safe and secure.