7" nutella and kinder sponge cake in 2 layers of chocolate cake filled and coated in nutella buttercream, topped with kinder bueno serves 10-12 large slices

Ingredients :

Butter (Milk) Minimum 80% Butter fat. Caster sugar.Eggs. Wheat Flour (with Calcium, Iron, Niacin, Thiamin) May contain Soya, Egg & Milk. Cocoa powder. For allergens including Cereals containing Gluten see ingredient list in bold. Baking powder Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch.vanilla extract. Milk. Icing sugar. Soft Cheese Skim Milk , Cream (Milk), Lactic Cultures. Salt, Preservative (potassium Sorbate) Stabilisers: Carrageenan, Locust Bean Gum.Ganache: Dark Chocolate Cocoa Mass- sugar-Cocoa butter, emulsifier: Soy Lecithin (E322)- flavouring natural Vanilla Double cream (MILK) Maize Starch.vanilla extract. Milk. Icing sugar. Soft Cheese Skim Milk , Cream (Milk), Lactic Cultures. Salt, Preservative (potassium Sorbate) Stabilisers: Carrageenan, Locust Bean Gum. Fondant icing sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring,Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Whole Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk Constituents: 19.5%