Uncle John's Original Bread Book: John Rahn BrauéIf you want Irish oatmeal bread, Italian bread sticks, French or Alsatian sourdough bread, Jewish honey cakes, Swedish limpa, German buttermilk rye or the more exotic German farmer's herb parmesan bread, you'll find it all here and much, much more. John Brau has lovingly collected priceless recipes which have been handed down family to family, baker to baker, friend to friend, for generations. But this book is more than that; it's also an entertaining