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With its intimate and unusual flavours, Bollinger Rose can be served for afternoon tea or, 'Bollinger-style'. It is also perfect for a picnic on a warm summer afternoon or as a pre-dinner drink served with a fruity and tart dessert. In order to fully appreciate its unique style, bouquet and aromas, Bollinger Rose is best served chilled between 10 and 12 degrees. Enjoy it now! To the nose : the nobility of red berries: hints of red currant, cherry and wild strawberry A spicy touch, not unlike Special Cuvée. To the palate : a subtle combination of structure, length and vivacity, with a tannic finish due to the adjunction of red wine Bubbles as fine as velvet Flavours of wild berries.

Enjoy this wine with crayfish, lobster, one-side cooked salmon. Japanese cuisine or not-so-spicy Asian cuisine. Fruit based dessert: fruit soup, strawberry tart, raspberries.