Golden Grass’s tender turmeric pickle is meticulously crafted using time-honored traditions and premium ingredients like tender yellow turmeric and amba haldi. Their slow fermentation process preserves probiotic benefits for gut health and immune support, while also offering anti-inflammatory and antioxidant properties. Each blend is carefully curated for a harmonious taste, with traditional preservation techniques maintaining ingredient integrity. Golden Grass’s commitment to room temperature during production ensures the preservation of full nutritional benefits, delivering a flavorful and nourishing experience that honors tradition.

Ingredients: Turmeric (60%), Mustard Oil, Spices & Condiments, Apple Cider Vinegar, Sea Salt

Shelf Life: 12 Months