Warm, comforting, and irresistibly delicious—our Cinnamon Raisin Loaf is everything you love about homemade bread, without the gluten. 

This fluffy, buttery-soft bread bakes up more like a classic sandwich loaf, making it perfect for breakfast toast, sweet sandwiches, or simply enjoying warm with a pat of butter.

The natural sweetness of juicy raisins pairs beautifully with the gentle warmth of cinnamon, creating a loaf that feels both indulgent and wholesome. Made with the highest-quality organic ingredients — free from preservatives, fillers, or anything artificial — it’s easy to bring the taste of fresh-baked goodness to your kitchen in just a few simple steps. You’ll be amazed at how quick and effortless it is to make.

🍞 Soft, fluffy sandwich-style bread

🍇 Sweet raisins & warm cinnamon in every bite

🧈 Buttery, comforting flavor

🌿 Organic, gluten-free ingredients

👩🍳 Easy single-loaf mix—just bake & enjoy

The perfect balance of sweet and hearty—Cinnamon Raisin Bread is bread the way it should be.

Ingredients: Tapioca Flour*, Millet Flour*, Sorghum Flour*, Raisins*, Psyllium Husk*, Xanthan Gum*, Cinnamon*, Sea Salt (* Organic), Love.