Namakpare, a traditional Indian snack loved by all generations. Made with quality ingredients and fried to perfection, these golden-brown crunchy bites are mildly spiced for a delicious flavor. Whether served with tea, coffee, or enjoyed as a festive snack, namakpare are a timeless favorite in every household. Hygienically packed to preserve taste and freshness, this namkeen makes for a perfect snack during celebrations, travel, or daily munching.

About the Item

• Namak para is typically enjoyed as a snack with a cup of tea or coffee. It has a savory and slightly spicy flavor that pairs well with the bitterness of tea or the sweetness of coffee. It can be stored in an airtight container for up to a week and makes a great snack to have on hand for unexpected guests or as a treat for yourself.
• Old indian snack Namak para is a popular savory snack in India that is made from a simple dough of flour, salt, and ajwain
• 2 cups all-purpose flour 1 tsp salt 1 tsp ajwain (carom seeds) 3 tbsp vegetable oil Water (as needed) Oil (for deep frying)
• Enjoy your homemade namak para with a cup of hot tea or coffee!

·       Namak para is typically enjoyed as a snack with a cup of tea or coffee. It has a savory and slightly spicy flavor that pairs well with the bitterness of tea or the sweetness of coffee. It can be stored in an airtight container for up to a week and makes a great snack to have on hand for unexpected guests or as a treat for yourself.

·       Old indian snack Namak para is a popular savory snack in India that is made from a simple dough of flour, salt, and ajwain

·       ·  ✅ Authentic Taste – Traditional Indian namakpare made with refined flour, semolina, and mild spices.

·       ·  ✅ Crispy & Crunchy – Perfectly fried to golden brown for a delightful crunch in every bite.

·       ·  ✅ Tea-Time Snack – Best enjoyed with tea, coffee, or as a light evening munchie.