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This Gyuto is an absolute Ferrari! AEBL steel which is tough as nails with a super fine grain structure that holds a razor sharp but is easy to sharpen on the fly with a hone! The blade is hand polished to 2500 grit and has a very thin distal taper that will move through food effortlessly. The handle is curry Tasmanian Blackwood with an Amboyna and pure nickel spacer.
8.5” blade
61 Rockwell hardness
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
US$40
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