Bread Flour | Low Fat Himalayan Bread Flour - For Whole Wheat Breads, Pizzas, Sourdoughs, Buns, Baguettes - Unbleached - 12.2% Protein - Natural – Zero Added Preservatives – Raw Himalayas – 1000gmFrom our classic range, Raw Himalayas Low Fat Himalayan Flour is the quintessential baking flour with extremely low fat content at just 0. 26%, ideal for light breads and more. Plus, it has high protein content and a high absorption rate. Why choose Low Fat Flour? Light Bread, High Absorption, Ideal Fermentation, Easy to Digest, 100% Natural, Highly Nutritious, Unadulterated, and Freshly Milled What can you make with it? Artisan Sourdough Bread,