Higgins Vita Seed® California Blend for Parrots is a natural, safflower seed-based blend with added vitamins, minerals and trace nutrients. Vita Seed® California Blend does not contain sunflower seeds, peanuts or sulfites/sulfur-dioxide and is free of artificial preservatives, flavors and chemical colors. Instead, Vita Seed® uses colors sourced from seeds, spices and vegetables. Vita Seed® California Blend is enriched with DHA omega-3 fatty acids to support the immune system as well as protected probiotics to promote a balanced digestive tract and immune system. 

Ingredients

Safflower, Oats, Wheat, Red Milo, Buckwheat, Corn, Yellow Peas, Ground Corn, Flaked Peas, Raisins, Bananas, Flaked Beans, Pumpkin Seeds, Brown Rice, Soybean Meal, Almonds In Shell, Flaked Carrots, Papaya, Pineapple, Red Peppers, Pistachios, Sugar, Canola Oil (preserved with mixed tocopherols), Dicalcium Phosphate, Dried Egg Product, Flaxseed, Calcium Carbonate, Alfalfa Nutrient Concentrate, Algae Meal, Salt, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Cranberries, Apples, Blueberries, Celery, Beets, Parsley, Lettuce, Watercress, Spinach, Brewer’s Dried Yeast, DL-Methionine, L-Lysine, Choline Chloride, Mixed Tocopherols (preservative), Potassium Chloride, Rosemary Extract, Yeast Extract, L-Carnitine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (Source of Vitamin C), Zinc Sulfate, Ferrous Sulfate, Niacin, Folic Acid, Biotin, Manganese Sulfate, Copper Sulfate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin Supplement, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate, Sodium Selenite, Cobalt Carbonate, Vitamin B12 Supplement, Color Added (Annatto Extract, Turmeric, Beet Juice), Natural Citrus Flavor, Natural Banana Flavor, Natural Pineapple Flavor.

Guaranteed Analysis

Contains a source of live (viable) naturally-occurring microorganisms.
Crude Protein - Min. 12.5%
Crude Fat - Min. 15.0%
Crude Fiber - Max. 12.0%
Moisture - Max. 9.5%
Omega–3 Fatty Acids - Min. 0.40%
Docosahexaenoic Acid (DHA) - Min. 0.03%
Total Lactic Acid Bacteria - Min. 2 x 10⁵ cfu/g
(Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)