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Delicate, luminous pale lychee colour with some silver reflexes. A complex rosé with a wide aromatic palette on the nose, whilst being elegant and subtle. Notes of grapefruit, orange peel, pear and white peach, tied together by a hint of white flowers. Pretty and ethereal in the mouth, with a vibrant acidity providing a backbone, that leads to a mineral expressive finish with refreshing citrus notes. Long and elegant.

This gastronomic rosé pairs beautifully with grilled langoustine, Greek-style sea bream fillet, fresh goat’s cheese with roasted figs, and grilled peach with mascarpone.