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A dense and complex Pinot Noir displaying notes of plum red cherry and violets. The palate is concentrated with layers of black cherry, dried herbs and cocoa. Silky yet firm tannin gives the wine length and poise. Forest floor aromas, integrated oak giving subtle vanilla and mocha notes. Silky tannins give structure and power.

Pair with duck, venison or tender cuts of beef. Meaty fish such as salmon or tuna, mushroom risotto or grilled vegetables and aged cheeses.