Roasted slow. Rolled warm. 

Every batch begins with gram flour patiently roasted in ghee, stirred until the aroma deepens and the color turns golden. Once cooled just enough to handle, each ladoo is shaped by hand. No syrups. No binders. Just time, technique, and tradition.

Soft yet crumbly. Sweet, but not sticky.
The kind of sweet that’s been around longer than most recipes in your kitchen.

Besan laddos have a long shelf life and make an excellent afternoon snack.

Oh BTW, kids love these! 

Weight

200g (approx 4-6 pcs)

Sweetness

Low - Moderate

Ingredients

Pistachio, Gram Flour, Ghee, Cardamom, Sugar, Almonds, Cashews, Saffron

Allergen

Contains Milk (or milk based products), and Tree Nuts (Cashews, Almonds, Pistachio)

Best Before

13-15 Days. Store in a cool and dry place

Notes

Divine Bites does not use any artificial colors or preservatives in products. The actual color might slightly vary depending on the Gram Flour.