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Weyermann® Pale Wheat Malt is the essential base grain for authentic Hefeweizens, American Wheat beers, and Witbiers. This premium German malt provides the characteristic bready, slightly sweet wheat flavor and high protein content needed for excellent head retention and a creamy mouthfeel. It is kilned to a very pale color, allowing it to be used for the lightest beer styles while providing the enzymatic power needed for successful mash conversion.
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
US$40
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