APA - LOW ALCOHOL PALE ALELow Alcohol American Pale Ale A pale, refreshing, and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable. The clean hop presence can reflect classic or modern American or New World hops. Aroma: Moderate to strong hop aroma with a wide range of possible characteristics including citrus, floral, pine, resinous, tropical fruit, and stone fruit. Fruity esters vary from moderate to none. Appearance: Pale golden to light
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Low Alcohol American Pale Ale
A pale, refreshing, and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable.
The clean hop presence can reflect classic or modern American or New World hops.
Aroma:
Moderate to strong hop aroma with a wide range of possible characteristics including citrus, floral, pine, resinous, tropical fruit, and stone fruit.
Fruity esters vary from moderate to none.
Appearance:
Pale golden to light amber. Moderately large white to off-white head with good retention.
Generally quite clear, although dry-hopped versions may be slightly hazy.
Flavour:
Moderate to high hop flavour.
Low to moderate clean grainy-malt character supports the hop and may show small amounts of specialty malt character (bready, toasty, biscuity).
Moderate to high bitterness with a medium to dry finish.