This delicious recipe subtly combines the delicate flavor of redfish with the briny taste of Gaspé seaweed. This preserve is the result of a collaboration between Chasse-Marée and Un Océan de Saveurs, a company that carefully selects and hand-harves the finest seaweed from the Gaspé Peninsula. Prepared and canned by hand after meticulous seasoning, this redfish, preserved in high-quality oil, will bring all the flavors of the sea to your palate or your culinary creations.

Format: 175 g

Product of the St. Lawrence River, made in Rimouski by Chasse-Marée.