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Appearance: Pale straw with green hues.

Aroma: Aromatic profile featuring bright citrus notes of lime and grapefruit, elegantly interwoven with delicate floral and orange blossom undertones, creating an attractive and complex bouquet.

Palate: The palate is tight and linear, showcasing generous lime citrus flavours that run the length of the palate. The natural acidity provides a tight, crisp, and clean structure, contributing to a wine that is both vibrant and refined.

Finish: The combination of fruit flavours, acidity, and mineral nuances harmoniously come together to create a wine with length, persistence, and a crisp, refreshing mouthfeel.

Riesling, a white wine, is best served chilled, ideally between 8-10°C, to enhance its crispness and aromatic qualities. It will pair well with seafood/shellfish, poultry, spicy Asian or Indian dishes and creamy soft cheeses.