About Onyx Coffee Lab RoastersKnown as one of North America's leading roasters, Onyx Coffee Lab roast some the best specialty coffees in the world. Named 2020's champions of the US Brewers Cup and US Barista Championship, and placing second at the US Brewers Cup Championship, there really isn't much with speciality coffee that Onyx Coffee Lab can't do.

The story began years ago when they started telling each other to “Never Settle for Good Enough.” It perhaps felt more like a piece of branding or a slogan, but over the years this mentality has developed into a mantra of its own that permeates everything that they do at Onyx Coffee Lab.

Coffee InformationExperience coffee like never before. This holiday season, join a global community of thousands of coffee lovers in walking through a carefully curated holiday coffee calendar, featuring a sweeping range of origins, varieties, and processing methods that reveal the rich tapestry of coffee flavours.

24 unique coffees. Starting December 1st, journey with Onyx Coffee Lab through 24 bags of whole bean coffee. Each of the 12 slots has 2 bags of 2oz (52g) of coffee wholebeans, with one side of the box providing for days 1-12 and then days 13-24 on the reverse side. With 24 days of 2oz (52g), Onyx Coffee Lab provide a total of 1.25Kg of coffee beans for you to enjoy. Each bag features a coffee of a different origin, producer, and terroir, inviting you to discover all that contributes to the unique flavours of each cup.

Curated to delight. With offerings carefully curated to spotlight different origins, processing methods, and flavours, our Advent Calendar is designed to provide a holistic coffee experience. It's an opportunity to savour the diversity and intricacies that coffee has to offer, all from the comfort of your home.

Embrace discovery. More than just a delightful holiday ritual, this is a journey of enrichment. Immerse yourself in the world of coffee, looking at how elevation, climate, and processing influence the final cup. Enjoy daily videos talking about each coffee, and join the conversation with our first coffee forum. This Onyx Coffee Lab Advent Calendar includes:

• 1. Framily
• 2. Mexico José Arguello Natural
• 3. Ethiopia Habtamu Fekadu Aga
• 4. Kenya Gichathaini AA
• 5. Guatemala El Socorro Maracaturra
• 6. El Salvador Santa Rosa Honey
• 7. Ethiopia Bekele Kachara Natural
• 8. Costa Rica Las Lajas Natural
• 9. Colombia Jairo Arcila Pink Bourbon
• 10. Ethiopia Chelbessa
• 11. Colombia Aponte Village Honey
• 12. Mexico Puebla Puhuac
• 13. Krampus
• 14. Guatemala Finca Pampojila Natural
• 15. Colombia Diego Horta Natural
• 16. El Salvador Santa Rosa
• 17. Colombia Santa Barbara Gesha Honey
• 18. Ethiopia Shakiso Female-Produced Natural
• 19. Guatemala El Socorro
• 20. Costa Rica Finca Carrizal Millenial
• 21. Ethiopia Benti Nenqa
• 22. Kenya Muthingini AA
• 23. Honduras Montana Congolon
• 24. Colombia Sebastian Ramirez Gesha

Cupping NotesWill vary by coffee

ProcessWill vary by coffee

ShippingOnyx Coffee Lab are planning to begin shipping their Advent Calendars to GUSTATORY mid November, and this should give plenty of time for delivery by GUSTATORY on or just before December 1st.

Rest Period Onyx Coffee Lab are purposefully roasting each offering on a schedule that goes with the advent to allow 28 days of de-gassing before consuming. This should allow enough rest in the coffee to allow free carbon dioxide to leave the pores of the coffee creating even particle size when grinding and therefore a great extraction. Each bag will have some oxygen inside, but not enough or time contact to oxidize.