SO GOOD Instant Oats Idli Mix is a readily available recipe to make authentic and traditional Idli batter in minutes. Enjoy the traditional dish from Dakshin Bharat any time of the day!

Benefits :-

• Ethical & Natural
• Easy to cook
• No preservative
• No added flavour
• All Good No Bad

How to Use :-

• In a large bowl transfer so good idli mix and add 200 gram sour curd and 300 ml of water. And make a smooth batter
• keep a side for 2-3 minutes.add little water or curd if batter seems thick.
• Put to boil approx 1 liter water in a large steaming vessel or pressure cooker.
• Apply light oil to a set of idli moulds and then pour batter into each moulds.
• Put idli mould set in boiling water vessel and cover it with perfect lead.
• Steam cook idlies for 10 to 15 minutes on medium to high flame.
• Allow idlies to cool for two minutes and demould idlies with help of spoon.
• Serve idlies with coconut chutney and sambar.

Ingredients :-

Natural Oats Flakes*, Natural Suji*, Natural Rock salt*, Baking Soda*

Shelf Life: 10 Months