Description 

A comforting tuna pasta bake, featuring savoury tuna and mushrooms, coated in a creamy blend of butter, cheese, and fresh cream, seasoned with parsley and pepper.

Now available in our new compact lightweight MK II expedition pouch to save space.

Super light, 100% freeze-dried, and ready, so all you need to do is add boiling water, stir and take in the mountain views.

Features 

100g True Serve

100 grams = 400 grams prepared - true single serve
recyclable printed paper card with a Tassie trail map
BONUS TRAIL MAP & SUDOKU PUZZLE
shorter packet so you don’t need a long spoon/less plastic
eat from the pouch = no clean up

125g XL Serve

125 grams = 500 grams prepared - true XL serve
shorter packet so you don’t need a long spoon/less plastic 
eat from the pouch = no clean up 

Specifications

INSTRUCTIONS: Cook and eat from the pouch

Add *boiling water to the meal in the pouch, stir and zip seal. After 5 minutes, stir again, then seal and let the meal stand for 5 minutes. Season to taste and if the pasta isn't cooked through, wait longer.

*TAKE CARE WHEN HANDLING THE HEATED POUCH

76% AUSTRALIAN INGREDIENTS

ALLERGENS STATEMENT
Contains: Fish, Wheat, Gluten, Milk and Soy. May contain traces of egg, soy, tree nuts and lupin. May contain peanuts, tree nuts, milk, eggs, sesame seeds, soy, gluten, fish, crustacea, molluscs, and lupin.