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The Sato La Ferme de Sato Sous Bois Cabernet Franc 2022 is a distinctive red wine from Central Otago, New Zealand.

Upon release, the wine presents a bright ruby color. The bouquet is a rich tapestry of both red and dark fruits, including cherries, plums, and pomegranate, complemented by savory notes such as cinnamon, mushroom, truffle, and leather. The mouthfeel is generous yet supple, with velvety ripe tannins that add structure and length. The finish is earthy, with hints of forest floor and subtle spice.

Pair with grilled meats, mushroom based dishes, hard cheese or a charcuterie board.